Monday, October 20, 2014

Cafe Rio Sweet Pork

Ingredients

  • 3.5-4 lb pork roast
  • 2 tablespoons brown sugar
  • 1 teaspoon cayenne
  • 2 teaspoons cumin
  • 1 teaspoon salt
  • 1 can coke (not diet)
  • 1 cup chicken broth
  • 2 cloves garlic, minced
  • 4 small onions, chopped
  • 1 cup brown sugar
Instructions
  1. The night before: mix together 2 tablespoons brown sugar, cayenne, cumin, and salt. Rub on roast. Cook in crock pot on low all night.
  2. The next morning: add coke, chicken broth, garlic, and onions. Keep cooking on low until ready to serve. About one hour before serving, shred the pork and add the remaining 1 cup of brown sugar.

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